It’s amazing. I actually do. It’s the best £90 I’ve ever spent (although technically I didn’t buy it, it was a gift, and secondly, it’s not always £90, it’s so much cheaper in the US, so buy it there). It’s so light, so fast, so sharp and just so awesome.
Author archives: Moses Hoyt
Stitching…
I was snooping around the internet for cross-processing (to aid (and quash) my vintage film ideas/thoughts that are floating around my head at the moment) and I came across this fantastic site, but in particular http://whystoptime.wordpress.com/2010/04/01/den-kuncan/
Then I realised I had taken such a similar picture not that long ago, and merged it in the most amusing fashion. Enjoy.
Restaurant Social Media and its Immediate Implications (the sheep effect)
What’s happening people? It’s been a slightly long time and I’ve not been saying much so here I am. Back. Again.
I’m on holiday (finally) at the moment y’all, and it’s pretty peachy. I actually get some time to chill and do stuff that I want to do (start companies, update shit, you know the deal). Anyway, while being out here on the West coast of that country with all the little red maple leafed flags, and having to rely on eating out at restaurants to survive (and in no way is that a bad thing…), I have discovered a few new tools/apps/services that make this just a little easier (and more web 2.0 dare I say it).
Sandwich Awesomeness
You may or may not know this, but I am of the school of thought that putting anything in between two slices of bread (or bagel/pitta/whatever) makes it better. The sandwich is a lifestyle element and by gosh I embrace it. Literally most sorts of food can be made better with a sandwich…
London…
Veni, Vedi, Vino…
I’ve recently become a member of The Wine Society and as such I figured it was about time to order a crate case (apparently crates are for beers…) of wine. Not really knowing all that much about different sorts of wine, other than that the ones that were normally expensive tended to taste better (unless they were on offer in Sainsbury’s, in which case they could be likened to coloured meths/petrol/water in a bottle), so, I went ahead and ordered a case of the Wine Champions Dozen. These were/are winners of a blind wine tasting competition, and seemed to be at moderately reasonable prices, so I figured it a wise place to start. FYI, the list of wines present are available here.
Wishlist…
Well the time of year that is my birthday is coming up (30th April for all those uninformed…) and well this one is apparently meant to be a big deal and all. 21. Crazy huh? I think it’s pretty old, well only to the extent that I don’t feel 21, but since when did a number dictate how old you felt. Surely that’s a relative thing?