So I got bored, or maybe you would consider it caving in, and bought a Kindle 2 days ago. Suffice to say it hasn’t arrived yet, but that’s Scotland’s fault more than most. Apparently today is a bank holiday too. They could at least have sorted out post. Anyway, I’m looking forward to it’s arrival, and literally can’t wait to use it. I bought the WiFi only version in the end, I figured that the 3G …
Author archives: Moses Hoyt
Packaging Simplification
I had some time and after seeing this fantastic article from Antrepo I decided that I should try it myself. Simplification makes such a difference to some packaging. Anyway, I might try and do some more if I get a chance.
Tokyo Gallery
A selection of photos from my recent Tokyo visit. Taken from my newish photo website – Fundamental Blur.
Astronut…
Getting to the Sloe point in the year…
UK: Learn to make a goddamn Cappuccino correctly!
It can’t be done here. It’s clearly just too hard. Well it can, just rarely, and you have to get lucky. Very lucky.
I just want my takeaway cup to feel like there’s a friggin’ tennis ball in it (and obviously weigh the correct weight (149-161 grams was it?)). Is that too much to ask? Really?
Get your £1 Freshly Brewed!
Yo all. Just remembered about this, as I got the email when I was away in Canada (the home of stingy Starbucks Card rewards), and decided it was worth an obvious mention, as it’s a hot deal.
You can now score filter coffee (‘Freshly Brewed’) for £1 for a tall (and a the same 50p off every other size) with your Starbucks card in the UK

Forgive the pun, but it’s getting to that Sloe point in the year again. Or at least the time when there are lots of Sloe berries around (on eBay in my case). So obviously it’s time to make Sloe Gin.